Description:

The secret of the rich and diverse cuisine of Seville, and Spain in general, can be found in home cooking. Its most famous food is the "tapa", a small, snack-sized dish usually shared by a group of people. To discover the authentic and traditional cooking of Seville, we suggest you order an assortment of house specialties.

The Sevillian Tapas Tour includes a stroll around the city centre with an official guide, visiting 3 bars to taste the typical tapas and drinks: beer, manzanilla (olorosos), red wine, soft drinks, etc. The bars which serve cold meats (chacinas) and fried fish (pescaíto frito) are:

Casa Román − Santa Cruz Quarter

Pepe Hillo − Near the Guadalquivir River

Bodega San José − Adriano Street, near the Bullring.